Aubrac
Aubrac
Reims · 49°15′N 4°02′E
The cellar opens at midnight
Every bottle is disgorged at the stroke of midnight. Not a second before.
II · The pour
Pour itslowly.Let themousse rise.
Scroll gently and the bead stays fine. Rush it, and watch the mousse climb.
00 cl
III · Sabrage
Napoleon's cavalry opened theirs with a sword. Swipe across the neck, fast. A click works too, if you're civilised.
Bottles sabred 00
IV · Four midnights
- White peach01
- Toasted almond02
- Honeycomb03
7 years on lees · Brut · 6 g/L
Click a year on the dial. The whole page re-pours it: the liquid, the bubbles, the label, the notes.
V · Remuage
Move the candle
Turned by hand,
an eighth a day.
Thirty metres of chalk under Reims. Every bottle is given an eighth of a turn and tipped a little further, day after day, until the sediment rests in the neck.
Day01 / 42
VI · The last pour
The 2015, a case of six. 1,829 cases, each numbered by hand. €1,140.
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